Vegan dining at Ye Olde Bell
07 June 2018
Veganism is proving more popular and it was recently reported that the number of vegans in the UK has sky rocketed, with 3.5million people choosing a vegan diet this year compared to 540,000 in 2016.
Vegan dishes are now becoming more commonplace on menus and are proving extremely popular with both vegans and meat eaters alike.
To celebrate we're hosting a Vegan Speciality Evening on Friday, 15 June, suitable for anyone with a love of great food.
The menu includes five courses, paired with vegan wines and cocktails. These include the likes of Pop baked tofu, braised fennel & tomato confit paired with bloody Maria. Roast aubergine, haricot, vert pepper ragu with wilted celariac served with white wine, Cuma organic Torrontes, El Esteco and Banana Populet - bananas, raspberry coulis with vanilla baked in paper envelope accompanied by super minty-chocatini martini. Non alcoholic options are available.
This special evening is £45pp, starting at 7.30pm. We hope to welcome you soon. Please book early as there is limited availability. Call 01777 705121 to secure your place.