AA Rosette Restaurant & Bistro
Delicious food and wine from an extensive menu recently awarded an AA Rosette. The stylish Restaurant Bar 1650, St Leger Bistro-by-the-Bar, Garden Terraces or by a roaring log fire - choice, whatever the weather!
The Good Food Guide
Please nominate us by 16 May for The Good Food Guide Local Restaurant of the Year
and you could win a Case of Moet & Chandon Champagne from Waitrose! Simply click the link - thank you!
Creative food from a talented team
Our fabulous restaurant and bistro food is prepared by a team of expert Chefs combining years of experience and fresh new talent to create traditional and classic menus with a contemporary twist - including Rosette awarded dishes plus classic favourites of steaks, homemade pies and pizzas.
Fresh local produce from 'the farm to the table'
We buy local! We passionately support our local farmers, butchers and bakers. Anything else just doesn't cut the mustard! There's so much first-class produce on our doorstep - the Nottinghamshire Bramley apple and Stilton cheese, Lincolnshire sausage and spring vegetables, plus prime Nottinghamshire beef and Yorkshire Pudding to name but a few.
Real ale to Dom Perignon!
A pint of our hand-pulled Yorkshire ale, Barnby Moor-ish, or delve into our extensive cellars for a selection of 'top shelf' champagnes, new and old world wines plus a wide array of spirits and after dinner drinks.