Restaurant 1650 - Sample Menu
Restaurant 1650 is open Tuesday - Saturday with lunch served from 12.30pm - 2pm and dinner from 6.30pm - 9.30pm. Simply call 01777 705121 to make your reservation.
Our new Restaurant 1650 Chef offers stylish presentation of creative cruisine from fresh locally sourced seasonal produce - here's a sample menu, which changes daily.
To start...
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| Scottish salmon three ways - citrus poached, oak smoked and caviar, vanilla infused tomato concass, red amaranth |
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| Foie gras and duck liver terrine, quince jelly, toasted brioche, micro herbs |
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| Roast belly pork, oxtail risotto, white truffle foam |
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| Seared Cornish King scallops, smoked pancetta, tomato and fresh herb consommé |
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| Cucumber, roast lemon and goat’s cheese cannelloni, pea shoots, walnut powder |
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To follow...
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| Braised rump of Derbyshire lamb, roast monkfish tail, pearl barley and roast garlic dressing, confit cherry tomatoes |
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| Seared duck breast, confit duck leg, pistachio risotto, roast baby fennel |
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| Pan fried black seabass fillet, potato puree, vanilla and saffron sauce, sautéed samphire |
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| Fillet of Nottinghamshire beef, fondant potato, roast baby leeks |
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| Local farm venison, braised rhubarb, red wine and chocolate sauce, quinoa |
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| To finish... |
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| Roast baby pineapple, apple parfait, coconut cream |
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| Summer fruits set in rosé jelly, orange anglaise, sable biscuit |
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| Rhubarb and custard panacotta |
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| Chocolate fondant, mango sorbet,chocolate meringue dust |
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| Selection of Cheeses |
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Fowler’s original Sage Derby
Hand made at Fowler of Earlswood, England’s oldest cheese maker
Brafford
A mould ripened soft goat’s cheese from one of Yorkshire’s newest cheese makers
Fine Fettle
From Shepherd’s purse dairy near Thirsk. A soft, pasteurised ewe’s milk cheese which was until recently called Yorkshire feta
Award winning Yorkshire Blue
Hand made in North Yorkshire. A soft, creamy blue veined cow’s milk cheese
Cropwell Bishop Blue Stilton
Matured for ten and a half weeks and arguably the best Blue Stilton on the market
Lincolnshire Poacher
A mature cheese with an earthy flavour |
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| Coffee & Chocolates |
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